Small Teapot in Caneware with Spaniel Finial. Wedgwood, circa 1820

Wedgwood caneware is a type of pottery that was first produced by the Wedgwood company in the late 18th century. It was named “caneware” because its color and texture resembled the natural color and texture of unglazed earthenware, which was used for making storage jars and other utilitarian objects for centuries.

Caneware was made by mixing clay with bone ash, which gave the pottery a pale, creamy color. The pottery was then fired at high temperatures to create a hard, durable material that was resistant to chipping and cracking. Caneware was often decorated with simple, elegant designs, such as embossed lines or molded borders, and was sometimes glazed to give it a glossy finish.

One of the most notable features of Wedgwood caneware is its versatility. It was used to make a wide range of objects, including tea and coffee sets, dinnerware, serving dishes, and decorative items.

Today, Wedgwood caneware is highly sought after by collectors for its classic, timeless beauty and its historical significance.